Thursday, April 23, 2009
By Andrew Sharbel
Staff writer
After retiring from active duty, Lt. Col. Charles Voccio,
and his wife, Helen, have devoted a lot of time to planning activities,
benefits and other events for wounded Soldiers and their families. As members
of American Legion Post 162 of Lorton,
Since July, each month Warrior in Transition Unit Soldiers and their
families from
Voccio said they were able to continue their work when Belvoir started its Warrior in Transition Unit.
“We started this program when the Warrior in Transition Unit came here
to
“The area has been very cooperative. On Sunday, we had brunch at the Fireside Grill (in
Voccio added that many restaurants in the Lorton area have been very accommodating and have been essential to the success of the program. Some of these are Vinny’s Grill and Pizzeria, Glory Days Grill, Fireside Grill, Domino’s and Papa John’s.
“We try to have each
restaurant hold a function once a month to keep the burden on them
light,“ Voccio said. “So far each of
these restaurants has been fantastic.“
Voccio points out the main goal of the program is to
show the community’s gratitude for each Soldier’s service.
“Unfortunately, we are unable to offer them three-day fishing trips or give them big electronic devices, but we can provide them with love and a great deal of respect from the local community.“ Voccio said. “So far, it is working.“
The Belvoir Soldiers and
“It is an outstanding program,“ SFAC Human Resources Coordinator Tim Grayson said. “We push it with the Soldiers, because people like Chuck and Helen want to show you that other people in the community want to give back and understand the sacrifices these Soldiers have made.“
This
Certificate was presented to Fireside Grill
